A galley kitchen is a long, narrow kitchen that has base cabinets, wall cabinets, counters, or other services located on one or both sides of a central walkway. Less often, a galley is called a corridor kitchen because its main traffic lane is a long, narrow aisle.

L-shaped kitchens are tucked into corners and usually have two open ends which allows for different entries and exits. This means traffic can flow freely through the space. A free flowing kitchen can be really beneficial when entertaining because less traffic jams mean more room and less stress when preparing food!

A parallel kitchen design is a kitchen in which the work surfaces are arranged in a row, with an adjacent row of cabinets. The design is great for people who have limited space or need to divide their cooking and food preparation area from their living space.

A U-shaped kitchen contains an arrangement of different kitchen units positioned on three adjacent walls that makes it appear to form the shape of the letter u. Known for its versatility, U-shaped kitchens can be enhanced by adding up a kitchen table or an island

A kitchen island is a freestanding cabinet or countertop that is accessible from all sides. It provides additional workspace and storage space in the centre of your kitchen, where preparation, cooking, and cleaning can all take place

A peninsula is similar to an island in that it’s a unit with a worktop, but instead of standing free in the middle of your kitchen, one end is attached to the wall.